Banana Bread
Ingredients
- 210 gm gm Flour (1 3/4 Cup)
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 3/4 teaspoons salt
- 75 gm canola oil (1/3 Cup) Mom's original recipe calls for shortening.
- 130 gm sugar (2/3 Cup)
- 2 eggs
- 300 gm banana, mashed (about 3)
- 1 1/2 teaspoons vanilla
Instructions
- Sift all dry ingredients and set aside..
- In a large bowl or electric mixer, blend oil and sugar. Add eggs and blend in one at a time. Mix in bananas and vanilla.
- Blend in flour in 3 portions.
- Pour into greased loaf pan and bake for 50 minutes at 350 degrees.