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Leaving Escondido, Father’s Day 2018 – 8am    

This is a super simple dessert dessert which was often served in the cafeteria when I worked at Hewlett Packard in Boeblingen. It...

Ingredients  

    Waiting for a table at Sky High Brewing where I had the most delicious Hazelnut Brown Ale.    

Our trip to Finland was magical. Probably one of the most awe inspiring places I’ve been to. Not only was the scenery...